Local food writer wins gold at Taste Canada book awards – Edmonton Journal


Edmonton Journal

Local food writer wins gold at Taste Canada book awards
Edmonton Journal
Edmonton food writer Jennifer Cockrall-King has won top honours at the country's biggest food writing and cookbook competition, the Taste Canada awards. The gold award is in the Culinary Narratives category and is for Cockrall-King's book Food Artisans

Crecimiento Personal Coaching Autoayuda Escritor Pedro J. Pérez

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